Treats

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We keep the window open in the old house where we work when not in the woods (our "office") whether we are in or away. All day long the locals send their kids to leave treats for us, which they leave on the windowsill. This is what we usually see whenever we come back to the "office".



We get a lot of fruit and vegetables, walnuts, goose eggs, home-made yogurt, butter, sour cream, jams, freshly baked bread and, the best of all, freshly baked local pastries just out of the oven. Those are so good. They have all kinds, both sweet and savoury, cottage cheese and herbs, sheep's cheese, goat cheese, pumpkin, apple, walnuts, plums, sour cherries, cabbage, potatoes. I can easily have ten of them in one go.

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They are a sharing bunch here. They grow all this in their gardens and share with us. We are guests here. We also having been setting up rubbish disposal and recycling system for the village, building a community a centre, clearing illegal rubbish dumps in the forest around the village and doing a reforestation project.